Monday, October 09, 2006

How to make a sour spicy soup

Make delicious sour spicy soup has many easy steps. First, clean pork, elephant ears, black mushroom, to-fu, bamboo shoots, pig blood, carrot, green onion and shred them all. Next, put all materials into a pot. Add 8 cups of water and cook it for 10 minutes. Third, beat two eggs into the pot. Fourth, season with 2 tablespoon of soy, 1 1/2 tablespoon of vinegar, 1 tablespoon of sugar and 1/2 tablespoon of salt. Fifth, thicken the soup by corn starch solution. Finally, add 1/2 tablespoon of white sesame oil, 1/2 tablespoon of spicy-oil, some pepper, and 1 tablespoon of Chinese parsley. After that, the soup is ready to serve. Make delicious sour spicy soup is very easy, as long as you follow a few steps.

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